Keeping the Food Posts Coming- Garden Linguine with White Clam Sauce and Parmesan

Another one I made up:

Linguine, asparagus, red onion, yellow zucchini, sliced white mushrooms, sun-dried tomatoes, diced tomatoes, white beans, pine nuts, olive oil, lemon juice, minced garlic, fresh basil, basil paste, wild mushroom pesto sauce, white clam sauce, chardonnay, red chili pepper flakes, shredded parmesan, salt, pepper

... My pot's already getting empty.